I'm trying to get into reds as an avid Riesling lover. There are options! So I figure I'll start sweet before I get too deep into the fuller-bodied and more smooth wines. I do enjoy crisp wines like a nice Vino Verde, however this red was nice. It was light and sweet -- sweeter than a typical red. It was enjoyable, however I don't see it being paired with many foods. But if you'd like a nice, light, sippable option -- perhaps you're throwing a dinner party? -- then this works. I confess it's not my favorite even of the reds I've had (I much preferred the Robertson Winery Red). But you may feel differently, so I would say give it a shot!
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